If someone reacts to soy beans, will the reaction be the same with fermented soybeans, like in soy sauce, and miso?

If someone reacts to soy beans, will the reaction be the same with fermented soybeans, like in soy sauce, and miso?

Yes, we consider the fermented soy products to have the same reaction as soy beans. If soy beans are tested positive, we advise to also eliminate all soy derived products.