Industrially, peas are processed to canned food and frozen goods.
On the market, one can find pea sausage, a soup product pressed into a sausage form containing pea flour, fat, bacon, spices and salt, which is pressed, packaged and ready to be cooked. Fresh green peas are used as a vegetable supplement in chicken-fricassee and broths.
Possible cross reactions: Green peas have common allergenic structures with certain grass pollen. If one is allergic or sensitised to grass pollen, allergic reactions may occur if one consumes green peas. You can find alternatives to green peas as well as other kinds of legumes when extending the ImuPro Basic to ImuPro Complete.
