Green bean

Green beans are processed to frozen food, they are dried or pickled in vinegar and also used as a salad ingredient. Foods containing green beans are usually labelled correspondingly. A hidden occurrence is not to be expected.
Possible cross reactions: Green beans have common allergenic structures with certain grass pollen. If one is allergic or sensitised to grass pollen, allergic reactions may occur if one consumes green beans. You can find alternatives to green beans as well as other kinds of legumes when extending the ImuPro Basic to ImuPro Complete.

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