Cep is not cultivated, but harvested. Therefore, it is considered a delicacy and offered fresh in the season or dry during the year.
Food containing ceps is correspondingly labelled so that its avoidance is relatively simple.
Cep is not cultivated, but harvested. Therefore, it is considered a delicacy and offered fresh in the season or dry during the year.
Food containing ceps is correspondingly labelled so that its avoidance is relatively simple.
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